Concepts for kitchen design

The principle of energy conservation

Environmental protection has always been advocated in home design, and the kitchen should be equipped with some water-saving effect of strong faucet, not only can save energy, but also cost-effective, can drive more people to develop a saving and environmental habits.

Principle of cooking that is convenient

Kitchen cooking utensils can use induction kitchen cabinets design stove as the main design, coupled with high-quality fume system, reducing the consumption of fumes to a minimum, and induction stove is only heating the drinking utensils, consuming less heat, can reach 40% energy savings, you can try this type of fast food kitchen design.

Principle of storage

You can design some drawer cabinets or storage boxes in the kitchen, but the drawer cabinets should be designed with a damper, to facilitate the slow and gentle drawer, drawer design to be able to completely drag out, convenient search and pick up built-in items, etc., so that the design is very personalized.

Considerations for Kitchen Renovation Design

Cabinet remodeling should consider adding a bumper to the door to prevent noise from being released when the box door is closed.

Kitchen countertop height should not be too high or too low, but should be determined by the size of the home.

The refrigerator should not be placed too close to the stove because the heat produced by the stove during use will affect the temperature inside the refrigerator.

Wall cabinet design should not be too high; it should be based on the height of the family and should be easy to take and place items.

Because the kitchen is wet and cold, and it is easy to store water, the decorative materials used should have a good waterproof function.

Floor cabinets with drawers can be designed to reduce the frequency of squatting, which is relatively easy when working.

Kitchen type design has a word type, L type, U type, and so on, and should be chosen based on the specific area of the kitchen.

Because the kitchen has morekitchen design appliances, more electrical outlets must be set aside in the decoration design, as well as a leakage protection switch.

Kitchen floor tiles should be chosen with a strong anti-slip effect, and the seam allowance should be small, so that stains are less likely to accumulate and cleanup is easier.

Cooking heat will rise, and water droplets gathered in the air by the cold's heat will form, so it is recommended to use moisture-proof lights, you can try anti-fog lights; line joints should also use professional waterproof insulation tape to solve with care, if the water vapor run in, easy to start a fire.

Kitchen first importance of good use, not just beautiful as the design principle.

Kitchen lighting should be divided into two levels: one for general lighting and one for cleaning, preparation, and lighting manipulation.

Because everyone has different needs, the refrigerator, oven, microwave oven, dishwasher, and so on are arranged in a moderate position in the cabinet, making them easy to open and use.

Low cabinets in the kitchen are best made into drawers, which are easier to take and put away, and are also more visually appealing. Wall cabinets are typically made of multi-layer squares 30 to 40 cm wide.

In general, the space between the wall cabinets and the operating platform can be used to store some of the cooking supplies.

To avoid accidents with children, many areas in the kitchen must be considered.

Make an extra platform for yourself to sit and work on.

The kitchen has a lot of garbage and it smells great, so it's easy to put it somewhere it can be easily disposed of and hidden.

The size of the owner should determine the furniture and design of the kitchen.

The hood's height is determined by the user's height, and the distance between the hood and the stove should not exceed 60 cm.

Internal design materials must be easy to clean; the best choice is materials that are not easily contaminated, easy to clean, moisture-proof, heat insulation, and very durable; floor tiles and plastic flooring can meet these requirements.

Brush dishes, cut vegetables, cook, steam and stir-fry, and Gas Hob load dishes in the traditional Chinese kitchen.

Western kitchen tasks include warming milk, warming bread, baking, and drinking coffee, as well as handling simple meal requirements for busy days and communicating with family.

Combination Chinese and Western Cuisine

When possible, the Chinese and Western kitchens should be located in the same space.

In the same location.

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